Michelin-star chef Josselin Jeanblanc invites you on an incredible culinary odyssey in a decor inspired by great mountaineering expeditions.

 

Menu created in collaboration with Romauld Fassenet, a winner of the prestigious “Meilleur Ouvrier de France” award.

 

In the heart of the sublime Pashmina Hotel, designed to be like a luxury refuge, Les Explorateurs has some great surprises up its sleeve. The meal crescendos over the course of simple and inspired creations, which show a clear technical mastery and the determination not to be just an "umteenth" luxury hotel restaurant... And they pull it off!